Latest Events and Oxford Classes...

Fresh Pasta with Porcini and Marsala Wine!

Thursday 19th January 2018
6.00-9.00 pm
FULLY BOOKED
At Buongiorno e Buonasera in Headington Oxford

Pasta Night at The Batch: Ravioli and Tortelli

Thursday 13th February 2018
7.00 – 9.00pm
£ 35.00 per person
At The Batch Cafe’ in Bletchingdon

 

Italian Breads: Focaccia, Pizza, Pugliese

Sat 17th March 2018
10.30-1.30
£ 50.00 per person
White Hart Community Pub in Wolvercote

 

Pasta Night at The Batch Cafe: Tagliatelle and Fusilli

Thursday 25th January 2018
7.00 – 9.00pm
£ 35.00 per person

The Batch Cafe’ in Bletchingdon

Join us and make the perfect egg dough, cut tagliatelle, pappardelle and shape Fusilli. Add spinach and beetroot for coloured pasta. Press herbs and flowers into your dough to impress family and friends!
You will also learn new sauce recipes, cook and eat our pasta all together with a glass of wine!
 
We take pride in only using the best and local ingredients : Pasta Flour from Wessex Mill in Wantage and free range organic eggs from Willowbrook Farm
For more info and booking please email: mariellabliss@gmail.com
Or call/text on 07909525397
 
 The Batch Cafe is located just outside the village of Bletchingdon.
Greenhill Farm,
Station Road,
Bletchingdon
OX5 3BQ
phone: 07718 394194

Pasta Masterclass: Tagliatelle, Fusilli, Ravioli, Tortellini...

Thursday 8th March 2018
10.30-1.30
£ 50.00 per person
White Hart Community Pub in Wolvercote

 

Pasta Masterclass: Tagliatelle, Fusilli, Ravioli, Tortellini...

Tuesday 18th March 2018

6.00-9.00pm

£ 50.00 per person

Venue:  Buongiorno e Buonasera in Headington Oxford

How much Pasta can we make in three hours? Let’s start with the perfect egg dough. We will cut tagliatelle, pappardelle and fettuccine; fill Tortellini, Cappelletti, Mezzelune; add herbs or colour with spinach, nettles, beetroot and.. chocolate! We will also make pasta with alternative flour like Spelt or Chickpea (gluten free).
We will then assemble a simple but delicious rocket, Parmigiano and lemon sauce and enjoy the meal all together!
£ 50.00 per person Bring your child (12 to 18yo) for half price.

Buongiorno e Buonasera

92 London Rd, Oxford, OX3 9AJ

Pizza Night!

6th  February 2018

7.00 – 9.00pm

£ 35.00 per person

At The Batch Cafe’ in Bletchingdon

As I am passionate about MY Neapolitan heritage I can’t wait to share it with you. We will make the dough from scratch, learn about slow fermentation, temperatures and the importance of folding. This class is going to be full of authentic tips and method.
For booking email mariellabliss@gmail.com . 07909525397
The Batch Cafe is just outside the village of Bletchingdon.
Greenhill Farm,
Station Road,
Bletchingdon
OX5 3BQ
phone: 07718 394194

Thursday ... Gnocchi!

Thursday 15th March 2018
7.00 – 9.00pm
£ 35.00 per person
At The Batch Cafe’ in Bletchingdon

 

 

It’Sunday: Fresh Pasta and Gnocchi!

Sunday 8th  April 2018
10.30-1.30
£ 50.00 per person
At Buongiorno e Buonasera in Headington Oxford

 

BOOKING COURSES AND EVENTS

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